Vol. 5 No. 1 (2019)

Article

• Glyphosate impact on C and N microbial functional groups in soybean rhizosphere

  Marcos Avanzi, Leopoldo Matsumoto, Ulisses Albino, Luís Rampazo, André Barazetti, Igor Santos, Gabriel Liuti, Jean Mattos, Mickely Dealis, Erika Niekawa, Matheus Andreata, Galdino Andrade

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• Effect of transgenic soybean on functional groups of microorganisms in the rhizosphere in soil microcosm

  Ivana Santinoni, Igor Santos, Erika Niekawa, Mickely Dealis, Gabriel Liuti, Caroline Silva, Matheus Andreata, Miguel Navarro, Martha Cely, Guilherme Garcia, Marco Nogueira, Galdino Andrade

  11

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• White oat agronomic performance and cultivar reactions to leaf rust and leaf spot

  Sebastião Neto, Douglas Zeffa, Klever Arruda, Carlos Riede

  24

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• Chemical and sensorial analysis of blueberry nectar and juice

  Dianini Frölech, Adriane Assis, Márcia Schuch, Maria Barros, Michele Nadal, Bruna Santos Oliveira

  32

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• Temperature and storage periods on the maintenance of chemical composition of medicinal plants

  Priscila Leão, Leandro Neves, Ronan Colombo, Muhammad Shahab, Jane Oliveira, Francisco Luz, Sergio Roberto

  40

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• Acibenzolar-S-methyl against Botrytis mold on table grapes in vitro and in vivo

  Khamis Youssef, Sergio Roberto, Ronan Colombo, Marcelo Canteri, Kamel Elsalam

  52

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• Phosphorus fertilizer placement and rate affect soybean root growth and nutrient uptake in soil with high fertility

  Fernando Hansel, Dorivar Diaz, Alexandre Rosa, Colby Moorberg

  62

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