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v. 5 n. 1 (2019)
v. 5 n. 1 (2019)
Publicado:
2019-06-18
Artigos
Glyphosate impact on C and N microbial functional groups in soybean rhizosphere
Marcos Avanzi, Leopoldo Matsumoto, Ulisses Albino, Luís Rampazo, André Barazetti, Igor Santos, Gabriel Liuti, Jean Mattos, Mickely Dealis, Erika Niekawa, Matheus Andreata, Galdino Andrade
1
PDF (English)
Effect of transgenic soybean on functional groups of microorganisms in the rhizosphere in soil microcosm
Ivana Santinoni, Igor Santos, Erika Niekawa, Mickely Dealis, Gabriel Liuti, Caroline Silva, Matheus Andreata, Miguel Navarro, Martha Cely, Guilherme Garcia, Marco Nogueira, Galdino Andrade
11
PDF (English)
White oat agronomic performance and cultivar reactions to leaf rust and leaf spot
Sebastião Neto, Douglas Zeffa, Klever Arruda, Carlos Riede
24
PDF (English)
Chemical and sensorial analysis of blueberry nectar and juice
Dianini Frölech, Adriane Assis, Márcia Schuch, Maria Barros, Michele Nadal, Bruna Santos Oliveira
32
PDF (English)
Temperature and storage periods on the maintenance of chemical composition of medicinal plants
Priscila Leão, Leandro Neves, Ronan Colombo, Muhammad Shahab, Jane Oliveira, Francisco Luz, Sergio Roberto
40
PDF (English)
Acibenzolar-S-methyl against Botrytis mold on table grapes in vitro and in vivo
Khamis Youssef, Sergio Roberto, Ronan Colombo, Marcelo Canteri, Kamel Elsalam
52
PDF (English)
Phosphorus fertilizer placement and rate affect soybean root growth and nutrient uptake in soil with high fertility
Fernando Hansel, Dorivar Diaz, Alexandre Rosa, Colby Moorberg
62
PDF (English)
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